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executive chef in Atlanta

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  1. Kitchen Supervisor

    POSITION PURPOSE Responsible for all aspects of supervising the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling / storage of all food items in accordance with standards.   ESSENTIAL FUNCTIONS Review the daily activities, i.e. Catering activity, purchases, meetings, appointments. Maintain complete knowledge of and ensure staff’s compliance with all departmental / hotel policies and procedures. Establish the day’s priorities and assign ...

  2. Executive Kitchen Manager - High Volume

    UPSCALE CASUAL RESTAURANT – SCRATCH KITCHEN At this Contemporary America Upscale Casual Restaurant, we have a vision for food, service and ambiance and are known for our wood-fired cuisine. We are looking for a great Restaurant Kitchen Manager with Executive Chef skills, who possesses an unwavering resolve to produce the highest quality of food and service for our Atlanta, Georgia location. Candidates should be creative, hospitable, intense and professional. We can offer combination of friendly ...

  3. Executive Chef - Renaissance Atlanta Midtown Hotel (14000FXO)

    Unearth the lesser seen. Expose the hidden gems to help our guests discover. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Atlanta Midtown Hotel located at 866 West Peachtree, NW, Atlanta,GA, 30308 is currently hiring a Executive Chef. Executive Chef: Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and ...

  4. RESTAURANT EXECUTIVE CHEF/KITCHEN MANAGER

    RESTAURANT EXECUTIVE CHEF/KITCHEN MANAGER UPSCALE CASUAL RESTAURANT – SCRATCH KITCHEN At this Contemporary America Upscale Casual Restaurant, we have a vision for food, service and ambiance and are known for our wood-fired cuisine. We are looking for a great Restaurant Kitchen Manager with Executive Chef skills, who possesses an unwavering resolve to produce the highest quality of food and service for our Atlanta, Georgia location. Candidates should be creative, hospitable, intense and ...

  5. High Volume Casual Chain seeks Executive Chef!

    High Volume Casual Chain seeks Executive Chef! Exciting Restaurant Management Opportunity Our Executive Chefs make sure guest satisfaction is their first priority. They are dedicated to the customer's experience in the restaurant, as well as making sure the restaurant is running smoothly. Whether it is our knowledgeable FOH staff or our talented BOH staff, which has to stay on top of an expansive menu, we aim to surpass our own accomplishments and be recognized as a leader in our industry. We're ...