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kitchen manager in Atlanta

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  1. Utility Worker at Edward Village

    Some hospitality experience preferred. General kitchen cleaning duties including the cleaning and mopping of kitchen floors and trash removal....

  2. Shift Leader/Manager at Chicken Salad Chick

    Disciplinary actions as needed while he/she is the Manager On Duty. Prepares and maintains administrative and financial records as directed by the General...

  3. Shift Leader/Manager at Chicken Salad Chick Roswell GA

    Restaurant Shift Manager:. Disciplinary actions as needed while he/she is the Manager On Duty. Prepares and maintains administrative and financial records as...

  4. Culinary Cook (Intern) at Cherokee Town and Country Club

    Understanding of how kitchen equipment operates About Cherokee Town and Country Club:. Must be able to communicate effectively to team members and managers....

  5. HR Specialist (Unit 302) at Gate Gourmet

    Experience working in airline, transportation, hospitality, manufacturing or food service environment, highly desirable....

    Ads
    1. Line Cook - Atlanta

      1080 Peachtree St. Atlanta, GA 30309Summary of Position: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item ...

    1. Cook at Guckenheimer

      Food Service Manager or Chef. Culinary School or Hospitality certification or work equivalent. Must be able to correctly and safely use standards kitchen...

    1. Dishwasher - Atlanta

      1080 Peachtree St. Atlanta, GA 30309Summary of Position: Wash and clean tableware, pots, pans and cooking equipment. Keep the dish room and equipment clean and organized. Cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List. Schedule ...

    1. Sous Chef at Guckenheimer

      Chef or Chef Manager. Culinary School or Hospitality certification or work equivalent. Must be able to correctly and safely use standards kitchen equipment....

    1. Restaurant Manager (Carribean Cuisine)

      We are seeking a Restaurant Manager (Carribean Cuisine) to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to ...

    1. Chef at Legal Sea Foods

      Responsibilities include hiring, managing, and developing managers and associates in the kitchen, overseeing meal preparation, presentation, planning features,...

    1. Maintenance Engineer III - Courtyard Atlanta Norcross/I-85 (16000RO7)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Courtyard Atlanta Norcross/I-85, located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Assistant Manager at Zoës Kitchen

      Prior kitchen experience is preferred. As a Zoës Assistant Manager, you'll manage both the front and back of house operations and therefore, prior kitchen...

    1. Bistro Server - Cook AM - Courtyard (16000RQL)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Atlanta Perimeter Center, located at 6250 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Shift Leader at Zoës Kitchen

      Performs duties that require standing, fast movement throughout the dining room, kitchen and serving area....

    1. Restaurant Lead

      We are curently seeking a full-time, hourly, front of house/back of house key holder. The restaurant key holder assists the Bistro and Kitchen Management with daily operations of the restaurant.Effectively lead team to prepare, cook, serve and evaluate menu items to ensure guest satisfaction.Demonstrate strong leadership, coaching and knowledge of safety and sanitation standards.Support ...

    1. Cook Butcher at Starwood Hotels and Resorts Worldwide Inc

      Proper usage and handling of various kitchen machinery to include slicers, buffalo chopper, grinders, mixers, and other kitchen related equipment....

    1. Restaurant Manager - Norcross, GA - Mid Atlantic

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates ...

    1. Pool Server (Full Time) at Starwood Hotels and Resorts Worldwide Inc

      Prior luxury hospitality experience preferred. However, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possibly for...

    1. Cook III-Gardemanger - The Ritz-Carlton, Buckhead (16000DE6)

      Cook III-Gardemanger We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Buckhead, located at 3434 Peachtree Street NE, Atlanta, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Astor Court Restaurant Server Assistant at Starwood Hotels and Resorts Worldwide Inc

      However, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possibly for one hour or more....

    1. Lounge Server - JW Marriott Atlanta Buckhead (16000RDY)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The JW Marriott Atlanta Buckhead, located at 3300 Lenox Road ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant - Line Cook II at Starwood Hotels and Resorts Worldwide Inc

      Proper usage and handling of various kitchen machinery to include slicers, buffalo chopper, grinders, mixers, and other kitchen related equipment....

    1. Banquet Server (Temporary) - Renaissance Hotels (16000RD0)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Atlanta Waverly Hotel & Convention Center located at 2450 Galleria Pkwy., Atlanta, GA, and 30339 is currently hiring a Banquet Server (Temporary). Banquet Server (Temporary): Prepare coffee breaks, carts, and stations with appropriate food and ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Banquet Cook II at Starwood Hotels and Resorts Worldwide Inc

      Proper usage and handling of various kitchen machinery to include slicers, buffalo chopper, grinders, mixers, and other kitchen related equipment....

    1. Resturant Server/Cook-Bistro - Courtyard (16000GPM)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Atlanta Midtown/Georgia Tech, located at 1132 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Zaxby's General Manager

      ADDITIONAL JOB BENEFITS: College Tuition Reimbursement: $500 per semester - $1,000 annual max. SUMMARY:We are currently searching for highly motivated individuals looking for a full-time management career in the Zaxby's franchise business. Zaxby's is one of the fastest growing Quick Service Restaurants in the southeast specializing in chicken fingers, chicken wings, and specialty Zaxby's ...

    3. SousChef - Atlanta Marriott Marquis (16000ME9)

      SousChef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Atlanta Marriott Marquis located at 265 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Cook II - Atlanta Marriott Suites Midtown (16000R1B)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Atlanta Marriott Suites Midtown, located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Restaurant Manager - Ted's Montana Grill

      Ted's Montana Grill isn't your ordinary restaurant so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re Cool (known as 3 PC). We live by “The Big Sky Spirit”, which is our moral compass and is evident in everything we do.CAREFUL PREPARATION: The small things are the big things in our kitchens. Each of our menu items is made in small batches ...

    6. Market Bench Engineer (HVAC-R Mechanic) - Courtyard (160000TN)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Courtyard Atlanta Perimeter Center, located ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Pastry Cook III - The Ritz-Carlton, Buckhead (16000QPJ)

      Pastry Cook III We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Buckhead, located at 3434 Peachtree Rd.,NE, Atlanta, GA, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Full Service Restaurant Sous Chef / Chef de Cuisine

      The Sous Chef/Chef de Cuisine is responsible for assisting the Executive Chef in managing all aspects of the kitchen operations in a Scratch Pizza Concept. The Sous Chef/Chef de Cuisine is ultimately responsible for overall Food Quality and Kitchen Operations of our Restaurant and all other tasks as assigned. The Sous Chef/Chef de Cuisine is also responsible for assisting the Executive Chef ...

    9. Bistro Team Member - AM - Courtyard 16000E3A

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Atlanta Duluth/Gwinnett Place, located at 3550 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Cook III-Pastry - The Ritz-Carlton Reynolds, Lake Oconee (16000NSH)

      Cook III-Pastry We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton Reynolds, Lake Oconee, located at One Lake Oconee Trail, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. Dining Services Associate, EUH, Varied Hours at Emory Healthcare

        1 year of hospitality oriented work experience (e.g. Assures that all trays are retrieved at the end of the meal and returned to the kitchen or loaded onto the...

      2. Dining Services Associate, EUH, Hours Varied (Part-Time) at Emory Healthcare

        1 year of hospitality oriented work experience (e.g. Assures that all trays are retrieved at the end of the meal and returned to the kitchen or loaded onto the...

      3. Dining Services Associate, EUH, Varied Hours, Part-Time at Emory Healthcare

        1 year of hospitality oriented work experience (e.g. Assures that all trays are retrieved at the end of the meal and returned to the kitchen or loaded onto the...

      4. Executive Chef at Royal Caribbean Cruises Ltd.

        Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

      5. COOK (PART-TIME) 10 openings! Job at Compass Group Holdings PLC

        Operates and maintains kitchen equipment as instructed. Maintains good working relationships with coworkers, customers, administrators and managers....