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chef in Atlanta

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    1. Sous Chef

      Looking for a concept you can grow with? This opportunity for a high volume sous chef. You must be hard worker with a solid background in upscale / scratch kitchen. Creativity is not needed but a plus. Upscale or fine dining experience is preferred and the best for our concept.

    2. Chef De Cuisine

      Responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with standards. Coordinates the purchase of all food and develops menus, maintaining ...

    3. Sous Chef

      Looking for a concept you can grow with? This opportunity for a high volume sous chef. You must be hard worker with a solid background in upscale / scratch kitchen. Creativity is not needed but a plus. Upscale or fine dining experience is preferred and the best for our concept.

    4. Banquet Chef

      Premier property on the beautiful Virginia Beach Oceanfront that offers fantastic food and beverage services to its discerning guests. We are certainly the location of choice in the area for the finest social and business events. Requires prior experience in Full-Service ...

    5. Pastry Chef

      Great hours, growth, no late nights & crazy hours. Candidates must have a passion for guest service, knowledge of systems and high volume experience. We are a passionate about our product and the reputation we've built in metro Atlanta. We are looking for someone just as ...

    6. Pastry Chef

      Great hours, growth, no late nights & crazy hours. Candidates must have a passion for guest service, knowledge of systems and high volume experience. We are a passionate about our product and the reputation we've built in metro Atlanta. We are looking for someone just as ...

    7. Chef/Puppet Engineer

      Title: Chef/Puppet Engineer Location: Atlanta, GA Duration :12 Months Description:  Key words to include : Automation, Continuous Integration/Deployment, Scripting, Chef, Puppet, Jenkins                                                                                       ...

    8. Executive Chef, General Manager, Manager, Sous Chef

      High Volume, award winning restaurant group is looking for an experienced team. Must possess a strong culinary expertise, a from scratch kitchen and be savvy in the FOH, but also be a patient teacher and coach to the team. . You must have previous salaried experience, ...

    9. Executive Chef

      Looking for excellent culinary talent to lead a growing company.  

    10. Sous Chef / Kitchen Manager

      Description Your talent brings our vision to life!The cornerstone of an exceptional dining experience is extraordinary food. That's why at P.F. Chang's China Bistro we are truly committed to your success.We know that we can't treat our guests to an amazing experience if we ...

    11. Pastry Chef

      Great hours, growth, no late nights & crazy hours. Candidates must have a passion for guest service, knowledge of systems and high volume experience. We are a passionate about our product and the reputation we've built in metro Atlanta. We are looking for someone just as ...

    12. Executive Chef

      This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full ...

    13. Sous Chef

      Do you like providing unforgettable guest experiences?Do you thrive in a social atmosphere?Do you like exciting cuisine from a scratch kitchen, hand crafted cocktails and an extensive wine list?We are searching for a dedicated and passionate Sous Chef to join our team.Do you ...

    14. Immediate Availability for Passionate Sous Chef

      Have a passion for food and want a quality of life? Then we are looking for you! Enjoy holidays, spring break,fall break as well as time off in in the summer! Hiring now for a Sous Chefs in collegiate food service for the fall semester. This is not a typical food service ...