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chef manager in Atlanta

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  1. Line Cooks at O'Charley's Team Members

    Related Keywords include Cook, Cooks, Prep, Kitchen, Chef, Cooking, Cooker, Cuisine, Kitchen Prep, Prep Chef, Line Cooks, Line Cooking, Cocinero, cocineros,...

  2. Pizza Person & Line Cooks, FOH Managers at VILLAGE ITALIAN

    \*\*Pizza Person & Line Cooks & FOH Managers\*\*. For interview please call the store and speak to David or Chef Enrique btw 2-4....

  3. MGR INFORMATION SERVICES at Home Depot

    Typically reports to a Director, Senior Manager, or Vice President. This position oversees and manages several teams of associates in the development,...

  4. LEAD NETWORK ENGINEER at Home Depot

    Typically reports to Manager, Information Technology. As a Lead Network Engineer you will be responsible for leading a team in the research, design,...

  5. LINE SERVER (FULL & PART-TIME) - Hiring 3 to begin ASAP! Job at Compass Group

    May be directed by the Manager, Chef or FOH Supervisor to ensure that quality service is provided at all times....

    Ads
    1. Looking for Young, Intelligent, Professionals w/ Great Attitudes

      London Hattori Consulting is looking for entry level sales and marketing, sports-minded, professionals to fill a current open position with our firm. We are looking for candidates that have sales, marketing, and customer service and hospitality experience! LHC. handles all face to face client interaction with new and existing customers. Our dedication and success with past and present Fortune ...

    1. Maitre D' at Cescaphe Event Group

      The Maître d’ reports to and works in coordination with the Event Manager to oversee the event and ensure it is set up perfectly according to the details...

    1. Care Team Engineer - Lead - Ritz-Carlton (16001AFA)

      Care Team Engineer - Lead We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton Reynolds, Lake Oconee, located at One Lake Oconee ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Event Chef at Cescaphe Event Group

      The Event Chef is the Kitchen Manager responsible for the venue that he/she is working. The Event Chef will be expected to perform other duties as assigned to...

    1. Landscaper - The Ritz-Carlton Reynolds, Lake Oconee (16001AF7)

      Landscaper We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton Reynolds, Lake Oconee, located at One Lake Oconee Trail, Greensboro ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Chef (Peoria) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

    1. Laundry Technician Engineer - Ritz-Carlton (16001AF5)

      Laundry Technician Engineer We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton Reynolds, Lake Oconee, located at One Lake Oconee ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Chef (College Station) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

    1. Executive Chef Wanted Upscale Restaurant

      Experienced Executive Chef - Starting Salary $65KCulinary Leader-Upscale Casual RestaurantAre You An Executive Chef Who Will Create An Atmosphere Within The Restaurant That Builds Energy, Enthusiasm, Enjoyment And Will Generate Excellent Service And Positive Morale Inside Our Kitchen? If So, You Have Found Your New Opportunity as our Executive Chef! We’re a high end upscale casual restaurant ...

    1. Sous Chef (Pullman) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Sous Chef in a real kitchen....

    1. Kitchen Manager

      Restaurant Manager Accomplishes restaurant human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures. Achieves restaurant ...

    1. Chef (Pullman) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

    1. Banquets Server - The Ritz-Carlton Reynolds, Lake Oconee (160019IL)

      Banquets Server We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton Reynolds, Lake Oconee, located at One Lake Oconee Trail, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Sous Chef (Oxford) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Sous Chef in a real kitchen....

    1. Hadoop Developer

      Hadoop Developer(Cannot do corp. to corp)RequirementsHadoopecosystem experience (Zookeeper/HBASE/HDFS/MapReduce/Hive/Oozie/Flume/Yarn/Spark) 4+ years• Strong knowledge of Linux systems (RHEL/CentOS/OEL5.x) 5+ Years• Fluent in at least one scripting language(Shell/Perl/Python/Java/etc.)· Able tocreate and manage big data pipeline, including Pig/MapReduce/hive jobs 4+ years· ...

    1. Sous Chef (Tuscaloosa) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Sous Chef in a real kitchen....

    1. Food Runner - The Ritz-Carlton Reynolds, Lake Oconee (160018QP)

      Food Runner We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton Reynolds, Lake Oconee, located at One Lake Oconee Trail, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Chef (Tuscaloosa) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

    1. Looking for Young, Intelligent, Professionals w/ Great Attitudes

      London Hattori Consulting is looking for entry level sales and marketing, sports-minded, professionals to fill a current open position with our firm. We are looking for candidates that have sales, marketing, and customer service and hospitality experience! LHC. handles all face to face client interaction with new and existing customers. Our dedication and success with past and present Fortune ...

    1. Chef (Tuscon) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

    1. IoT DevOps Engineer

      Honeywell is transforming from a traditional industrial company to a contemporary digital industrial business, harnessing the power of Cloud, Big Data/Analytics, Internet of things (IoT), and design thinking. We are leading change that brings value to our customers, partners, and shareholders through the creation of innovative software and data-driven products and services. Honeywell IT is at ...

    2. Restaurant Manager

      JOB SUMMARY: Directs the activities of the Terrace Level a la carte food service operation. The Restaurant Manager will be professional and highly visible with the Club’s membership. Works closely with the culinary team to promote team work and the highest level of standards across department assure a high standard of excellence. Ensuring the staff is happy so services run smoothly.   Duties  ...

    3. Spa Concierge - The Ritz-Carlton Reynolds, Lake Oconee (160018EH)

      Spa Concierge We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton Reynolds, Lake Oconee, located at One Lake Oconee Trail, ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Corporate Executive Chef- R&D/Innovation

      Our client is looking for a talented and experienced Research and Development Executive Chef with a strong , innovative background to help build and develop a strong fresh food service program for their quick service and grab 'n go locations. This person will take the lead with recipe formulation, testing, working with 3rd party vendors in development of processes, quality assurance, and ...

    5. Service Attendant - Georgia's Bistro - Ritz-Carlton (160015XO)

      Service Attendant - Georgia's Bistro We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton Reynolds, Lake Oconee, located at One ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Host / Hostess - Georgia's Bistro - Ritz-Carlton (160015XN)

      Host / Hostess - Georgia's Bistro We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton Reynolds, Lake Oconee, located at One Lake ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Director of Operations

      We are seeking a creative, responsible, experienced Director of Operations with excellent interpersonal skills. This position reports directly to the CEO. Multi-Unit experience mandatory. Summary:Manages all assigned restaurant operations and staff on a daily basis. As a department head, directs and works with the food management team to successfully execute all restaurant operations. Strives ...

    8. Kitchen Manager

      Exceptional entertainment starts with world-class dining. That’s where you come in. The Chef/Kitchen Manager at a Brunswick's is responsible for bringing all of our wonderfully delicious and inventive culinary creations to life. There’s more to the Kitchen Manager (KM) position, however, than just preparing our signature dishes. The KM is a staff manager extraordinaire whose culinary ...

    9. Director of Restaurants - Atlanta Airport Marriott (160014Y0)

      Director of Restaurants It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Atlanta Airport Marriott located ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Chef, Executive chef

       Looking for a chef that wants to build a concept and become a team member of a growing restaurant group that offers great opportunity.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate presentationsWork with management to create a memorable ...

      1. Cruise Ship Executive Housekeeper at CTI Group

        Participates in the all ship’s meetings called by the Master or Hotel Director and in the Weekly Department Head meeting with the Food Manager, Bar Manager,...

      2. Chef de Cuisine at Disney Parks & Resorts

        14-25 crew members made up of Commis Chef through Junior Sous Chef. Assistant Manager Food Operations. Certified working Chef or equivalent degree in Culinary...

      3. Junior Sous Chef at Disney Parks & Resorts

        Chef de Cuisine. Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. Assist Chef De Cuisine in meeting food cost budgets...

      4. Sous Chef at Wegmans Food Markets

        As a Wegmans Sous Chef, you will assist in setting the culinary standard throughout the store. Communicating with store and area managers as well as team...

      5. Sous Chef at Cescaphe Event Group

        The Sous Chef is the Assistant Kitchen Manager responsible for the venue that he/she is working. The Event Sous Chef will be expected to perform other duties as...