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culinary in Atlanta

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  1. BP&A Finance Manager at NEWELL RUBBERMAID

    The Manager – BP&A is responsible for providing financial leadership and expertise regarding financial analysis/reporting for the Rubbermaid, Decor, Culinary,...

  2. Server, Prep, Line Cook, & Dishwasher at Sobban

    Break down of culinary stations and a willingness to work hard as well. Sobban is currently seeking front and back of house employees....

  3. Event Manager Bold American Catering at Fifth Group Restaurants

    Serving as point-of-contact, communicating and coordinating, among sales manager, client, culinary staff and service staff....

  4. Emergency Medicine Physician - Permanent: Emergency Medicine - Live and work in lovely Eastern Georgia! at CompHealth

    The downtown area is alive with music, art galleries, shops, countless culinary pleasures, a beautiful Riverwalk and year round events....

  5. Executive Chef at Topgolf - Atlanta

    Development of culinary team preferred. Bachelor’s degree or related culinary degree with a minimum of 8 or more years in culinary management....

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    1. Clinical Nurse Emergency Room

      Clinical Nurse (Emergency Room) Full Time Assignment Duration 13 weeks and renewable Location Hospital Decatur Short Description • Direct Patient Care, assess all patients presenting for emergency care and triages based on history, physical assessments and chief compliant. • Initiates treatments, medications, emergency and resuscitative measures based on appropriate utilization of standing orders. • Administers therapeutic measrues as prescribed by the physician such as medication, treatments, intravenous fluids, blood transfusions, nasogatric tubes and other diagnostic interventions. ...

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      No Internship
      No Freelance
      No Telecommute

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    1. Executive Sous Chef

      Expanding Atlanta restaurant group is looking to hire polished culinary professionals who have desire for quality ingredients and creative flair. Seeking those with high volume experience and who have established longevity and career progression. Experience working with fresh seafood is a plus. This is an outstanding opportunity for a strong Sous Chef to join a growing company with solid ...

    2. Executive Sous Chef

      Expanding Atlanta restaurant group is looking to hire polished culinary professionals who have desire for quality ingredients and creative flair. Seeking those with high volume experience and who have established longevity and career progression. Experience working with fresh seafood is a plus. This is an outstanding opportunity for a strong Sous Chef to join a growing company with solid ...

    3. Executive Sous Chef

      Expanding Atlanta restaurant group is looking to hire polished culinary professionals who have desire for quality ingredients and creative flair. Seeking those with high volume experience and who have established longevity and career progression. Experience working with fresh seafood is a plus. This is an outstanding opportunity for a strong Sous Chef to join a growing company with solid ...

    4. Cook - Temporary Position

      Job Description Reviews menus and work orders to determine type and quantities of food to be prepared. Prepares, seasons and cooks food. Carves portions of meat, fish and or fowl for individual servings. May plan menus and estimate required food quantities. May lead the work of kitchen assistants in preparing, cooking and storing food, and in maintaining kitchen and storage facilities in ...

    5. Assisted Living Executive Director - Administrator

      Executive Director - Administrator Overview Responsible for the following: - Overall function of all departments in the assisted living environment, culinary, nursing, administrative, resident care, maintenance of building,  public relations and marketing, budget and census. - responsible for all hiring and termination and training of staff. - Responsible for overall management of the ...

    6. Kitchen Manager

      Kitchen Manager Casual Theme-Culinary Leader $45-$50K Are you a Kitchen Manager looking to work with a company full of passion, inspiration, hard work and creativity? If so, you have just found your opportunity! At our company there are no restraints for ambitious Kitchen Manager Professionals. We will provide you support, reward and help your career progress as we enable you to foster a ...

    7. Chef/Cook

       Chef/Cook - Looking for an experienced private chef for family of up to six people.  No culinary degree necessary.  Looking for someone that has cooked privately in a home for a minimum of two years.  (Verifiable references).  Position will be for one year in Buckhead.  Excellent salary.  Full-time.  Someone experienced with cooking healthy meals for families with allergies.  Menu planning, ...

    8. Pastry Cook

      JOB SUMMARY: Responsible for day-to-day operation of the pastry kitchen. Responsible for overseeing production for all baked goods, pastry items, centerpieces, wedding cakes and special sweet preparations for both the Town and Country Club. Supervises the preparation and service of banquets and receptions pastries in conjunction with the Banquet Chef. Duties 1.Responsible for all food ...

    9. SOUS CHEF

      This individual, under the direction of the Executive Chef, is responsible for restaurant serving lines, cook to order station and catering functions; developing menus, food production specifications and recipes; maintaining the highest food quality standards and sanitation; and fostering positive and professional working relationships in the workplace. *zr Qualifications: High School Diploma ...

    10. Barista

      Job Description The primary function of a barista is to make and serve coffee drinks; in fact, 'barista' is derived from the Italian word for bartender. Baristas generally work in coffee shops, including large chain shops and local, single-location cafes. They might also be employed at coffee bars in bookstores, restaurants or clubs. Baristas take and prepare orders and usually need to make ...

    11. Executive Chef

      This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized systems, processes and recipes and ideally possess that experience ...

    12. Assistant Kitchen Manager - Entertainment - Restaurant

      Competitive salary and bonus, benefits   This unique business group that is a pioneer of in-theater dining. This is a great career opportunity and with a company that believes in promoting senior positions from within. MUST HAVE RESTAURANT/FOOD SERVICE EXPERIENCE FOR CONSIDERATIONS   SUMMARY: The Assistant Kitchen Manager must have strong culinary knowledge as well as technical and ...

    13. Executive Chef

      This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized systems, processes and recipes and ideally possess that experience ...

    14. Dishwasher

      Description Become a part of the engine that makes our restaurants run. A dishwasher at P.F. Chang's works in the cleanest kitchens and uses top-of-the-line equipment. Many of our best chefs started out as dishwashers. So if you're interested in a culinary career this is a great place to start. Requirements What you bring: The ability to thrive in a fast-paced kitchen A desire to help out ...

    15. Dishwasher

      Description Become a part of the engine that makes our restaurants run. A dishwasher at P.F. Chang's works in the cleanest kitchens and uses top-of-the-line equipment. Many of our best chefs started out as dishwashers. So if you're interested in a culinary career this is a great place to start. Requirements What you bring: The ability to thrive in a fast-paced kitchen A desire to help out ...

    16. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    17. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    18. Executive Chef

      This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized systems, processes and recipes and ideally possess that experience ...

    19. Executive Chef

      Looking for excellent culinary talent to add to a growing brand.   

    20. Executive Chef & Sous Chef Needed

      Our client is expanding rapidly and seeking highly polished culinary professionals who have exposure to high volumes, a passion for quality ingredients and food integrity.Leadership presence and involvement in shift management. Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest ...

    21. Personal Chef & Caregiver

      Culinary experience/education required. The major scope of the job is cooking and caring for an older couple with certain nutritional and medical needs. Duties would include the following: cooking, cleaning-up kitchen area, caring for 2 nice dogs, dispensing medications, testing blood sugar, shopping for groceries, and running small errands. Location is near I-75 and West Paces Ferry. Full ...

    22. GA-Atlanta//Cook -1-

      Adecco is currently assisting a local client in their search to fill a Certified Cook job in College Park, Ga. This is a temporary to hire opportunity. As a Cook you will be responsible for poaching, baking, grilling, and sauce preparation, as well as working with broilers, fryers, grills, ovens, and stove-top cooking. Apply Now if you meet the qualifications listed below!Responsibilities for ...

    23. Executive Chef & Sous Chef Needed

      Our client is expanding rapidly and seeking highly polished culinary professionals who have exposure to high volumes, a passion for quality ingredients and food integrity.Leadership presence and involvement in shift management. Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest ...

    24. PASTRY SOUS CHEF

      PASTRY SOUS CHEF     Department: Culinary Position: Assistant Pastry Chef   Place of Work: Pastry Kitchen and all support areas   Job Overview Plan, prep, set up and provide quality service in all areas of pastry production to include, but not limited to pastries, desserts, breads, ice creams, sorbets, creams, simple syrups, jams, displays/centerpieces in accordance with departmental ...

      1. Cook, EUH, Food & Nutrition, 12:30pm-8:30pm (part-time) at Emory Healthcare

        Two years of institutional food preparation or cooking experience OR completion of a two year culinary degree/certification....

      2. Part Time Cook at Sunrise Senior Living

        A culinary apprenticeship or training is preferred. As a Sunrise cook, you will be responsible for the preparation and serving of meals, sanitation of food...

      3. Part-Time Catering Specialist - Bellemeade Bistro - Cobb County Senior Svcs at Wellstar Health System

        Knowledge of culinary art and one-year institutional cooking experience preferred. To deliver world-class healthcare for a community exceeding 600,000 people,...

      4. Program Assistant-Part Time at Future Foundation

        Youth also participate in STEM, 4-H opportunities, physical ¬fitness, dance, culinary arts, as well as graphic design, etc....

      5. Teacher - Part Time - Culinary Arts - High School - Virtual at K12

        Candidates are required to be currently certified in Georgia with a Culinary Arts endorsement listed on their teaching license....