eBay Classifieds » All ads » Jobs » 

culinary in Atlanta

(1-20 of 20 ads)
View as:
Categories
  1. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    We’re a highly-successful and GROWING full service, specialty restaurant concept, looking for talented people to join our culinary apprenticeship program, where...

  2. Restaurant Kitchen Manager at O'Charley's

    You will be responsible for restaurant operation including driving and building sales and profitability through excellent culinary operations....

  3. Restaurant Manager at Darden Restaurants

    Strong passion for culinary excellence and guest service. The manager is responsible for leading department-level restaurant operations;...

  4. FLIGHT/CABIN ATTENDANT at Solarius

    GENERAL SUMMARY: This position provides an exceptional level of personal services to ensure the safety and comfort of aircraft passengers during flight.

  5. Hematological Malignancies Physician at Grady Memorial Hospital at Emory University

    Atlanta offers world class cultural and culinary experiences. The Department of Hematology and Medical Oncology at Emory University School of Medicine and Grady...

    Top Ads
    1. Tired Of Negative Cash Flow

      Nationwide Real Estate Investing Company is expanding and looking for a few key interns to learn all aspects of real estate investing. With our unique "Earn while you learn" program you could make 5k to 10k per month if you work and apply the systems. Please listen closely. . .How much you make is up to YOU! Part Time or Full Time Positions available.

      PartTime Allowed
      No Contract
      Internship Allowed
      No Freelance
      No Telecommute

    Ads
    1. Kitchen Manager

      Kitchen ManagerCasual Theme Restaurant - Culinary Leader$45,000 - $55,000Are you a Kitchen Manager looking to work with a company full of passion, inspiration, hard work and creativity? If so, you have just found your opportunity! At our company there are no restraints for ambitious Kitchen Manager Professionals. We will provide you support, reward and help your career progress as we enable ...

    1. Culinary Services Team Member at SIX FLAGS

      If you are an outgoing and high-energy Food Service Host/Hostess who is seeking an exciting and dynamic employment opportunity, join our Six Flags team and

    1. Hiring Now Kitchen Manager

      Kitchen ManagerGrowing and Stable Casual Theme Restaurant$45,000 - $48,000Expertise, Ethics and Enthusiasm. If you possess these qualities you will make a successful Kitchen Manager for our company, Apply Today for our location in Marietta, GA. We recognize that a successful Kitchen Manager is the foundation of our very successful company. We will provide an environment that will support and ...

    1. NEW ENGLAND - Management Opportunities - Culinary & Service at Seasons 52

      Strong passion for culinary excellence, wine knowledge and guest service. The manager is responsible for leading department-level restaurant operations;...

    1. Executive Steward - The Ritz-Carlton, Buckhead (15001JO3)

      Executive Steward We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. The Ritz-Carlton, Buckhead, located at 3434 Peachtree Rd.,NE, Atlanta, GA, 30326 currently has the following ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Cashier/Dining Room Attendant at Taziki's Mediterranean Cafe

      Taziki’s Mediterranean Café combines a made-from-scratch approach with healthy ingredients to deliver culinary driven dishes....

    1. General Manager (Proprietor) - Ted's Montana Grill

      Ted’s Montana Grill - Proprietor (General Manager) Ted's Montana Grill isn't your ordinary restaurant so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re Cool (known as 3 PC). We live by “The Big Sky Spirit”, which is our moral compass and is evident in everything we do. Our commitment to doing the right things for our guests, our people and our ...

    1. Kitchen/Culinary Team Member at Chick-Fil-A Outlet Shoppes at Atlanta

      At Chick-fil-A, we always keep our eyes out for applicants with a coachable spirit and a genuine desire to serve others. Our restaurant owners began their

    1. Sous Chef - The Ritz-Carlton, Buckhead (15001F5E)

      Sous Chef We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. The Ritz-Carlton, Buckhead, located at 3434 Peachtree Rd.,NE, Atlanta, GA, 30326 currently has the following opportunity: ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Customer Service Associate at Panera Bread

      Culinary / Operations, National Chain Winner – IFMA’s COEX Innovation Awards. Come Join Panera Bread – an industry leading, award winner!...

    1. Sous Chef

      Position Summary:Assist with the daily operations of the kitchen and provide professional leadership and direction to kitchen personnel. Ensure that all recipes, food preparations, and presentations meet restaurant’s specifications and commitment to quality. Maintain a safe, orderly and sanitized kitchen.Duties and Responsibilities:Essential Functions:Ensures that all stations remain stocked ...

    1. COOK (FULL-TIME) Job at Compass Group Holdings PLC

      Culinary training is a plus. We have an opening for a full-time COOK position....

    1. Sous Chef/ Manager

      Position Summary:Assist with the daily operations of the kitchen and provide professional leadership and direction to kitchen personnel.  Ensure that all recipes, food preparations, and presentations meet restaurant’s specifications and commitment to quality.  Maintain a safe, orderly and sanitized kitchen.Duties and Responsibilities:Essential Functions:Ensures that all stations remain ...

    1. Customer Service Associate at Panera Bread Franchise (Hooked on Dough)

      Culinary / Operations, National Chain Winner – IFMA’s COEX Innovation Awards. Come Join Panera Bread – an industry leading, award winner!...

    1. Food and Beverage Operations Manager - Marriott Hotels (15001F24)

      Food and Beverage Operations Manager It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Atlanta Airport ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Overnight Cook II at Starwood Hotels and Resorts Worldwide Inc

      Ability to physically self-demonstrate culinary techniques, i.e., cutting, cooking principles, plate presentation, safety and sanitation practices....

    1. Executive Kitchen Manager

      Joe's Crab Shack is a dynamic and growing leader among the seafood, full service, casual dining chains currently operating in over 30 states. The management of Joe's is focused on creating the perfect dining experience for our guests and an exciting work environment for our team members. We offer excellent opportunities for career growth in a professional, yet casual, workplace. SummaryThe ...

    1. Coordinator at Maggiano's Little Italy

      Our kitchen runs on passion and dedication - come be part of a culinary team you can take pride in. We are always looking for great people!...

    1. Director of Food and Beverage - Ritz-Carlton Hotels (15001UBD)

      Director of Food and Beverage We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. The Ritz-Carlton Reynolds, Lake Oconee, located at One Lake Oconee Trail, Greensboro, GA, 30642 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Storeroom Clerk at Gate Gourmet

      Gate Gourmet combines culinary expertise with the highest standards of food safety and production to deliver delicious, healthy, and affordable meals to over...

    1. Prep Cook/Line Cook

      Overview:Shiftgig was started on the simple premise that people should be able to work on their terms. If you are hired with Shiftgig, you will be able to download our mobile app and be able to pick-up shifts whenever, whereever or for whoever you want in your area of expertise. To learn more about how this process works, you can watch this video or visit www.shiftgig.com.Shiftgig looking for ...

    2. Executive Chef

      Are you looking for a great Quality Of Life and great Benefits?This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized ...

    3. Executive Chef

      Are you looking for a great Quality Of Life and great Benefits?This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized ...

    4. BANQUET Chef De Cuisine NEEDED

      You must have country club or resort experience.4 diamond Resort property is looking for an experienced BANQUET Chef De Cuisine for the clubhouse. This position will report to the Exec. Chef. Experience with extensive high-capacity a la carte menu and from scratch cuisine is a must. Successful candidates posses solid communication and organizational skills among strong culinary experience ...

    5. General Manager - Ted's Montana Grill (Metro Atlanta)

      Ted’s Montana Grill - Proprietor (General Manager) - Metro AtlantaTed's Montana Grill isn't your ordinary restaurant so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re Cool (known as 3 PC). We live by “The Big Sky Spirit”, which is our moral compass and is evident in everything we do. Our commitment to doing the right things for our guests, our ...

    6. Executive Steward - Ritz-Carlton (15001JO3)

      Executive Steward The Ritz-Carlton, Buckhead, located at 3434 Peachtree Rd.,NE, Atlanta, GA, 30326 currently has the following opportunity: Executive Steward (15001JO3): Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Corporate Chef

      EXECUTIVE CORPORATE CHEFGROWING FAST CASUAL CONCEPTINTERVIEW THIS WEEK – JOIN OUR TEAM TODAY!Atlanta Buckhead AreaMake Up To $80KAn answer to your Career Search! Are you a Corporate Chef – who wants to make a change? Are you looking for your next career step? We are looking for a Corporate Chef to join our management team in the Atlanta Buckhead area with upscale cuisine experience. From ...

    8. Culinary Manager (Chef) - Downtown Atlanta (Ted's Montana Grill)

      Ted’s Montana Grill - Culinary Manager/Chef - Downtown AtlantaTed's Montana Grill isn't your ordinary restaurant so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re Cool (known as 3 PC). We live by “The Big Sky Spirit”, which is our moral compass and is evident in everything we do.Our commitment to doing the right things for our guests, our people ...

    9. BANQUET Chef De Cuisine NEEDED

      You must have country club or resort experience.4 diamond Resort property is looking for an experienced BANQUET Chef De Cuisine for the clubhouse. This position will report to the Exec. Chef. Experience with extensive high-capacity a la carte menu and from scratch cuisine is a must. Successful candidates posses solid communication and organizational skills among strong culinary experience ...

    10. Restaurant Kitchen Manager

      Kitchen Manager Fast Casual Restaurant and Industry Leader – Atlanta, GA   Forward Your Resume Today!!! Are You An Enthusiastic, Experienced, Energetic, Engaged And Enlightened Kitchen Manager? If So, You Have Found Your New Career Opportunity! As a Kitchen Manager you will manage an environment dedicated to creating a great place to work, quality oriented and guest focused. You will lead ...

      1. Catering Attendant at Unidine

        Unidine is a culinary services management company driven by a culture of “Fresh Thinking,” and we take a fresh approach to customized culinary experiences....

      2. Delivery Team Member at Maggiano's Little Italy

        Our kitchen runs on passion and dedication - come be part of a culinary team you can take pride in. We are always looking for great people!...

      3. Cafeteria Attendant/Steward at Starwood Hotels and Resorts Worldwide Inc

        Perform other duties as requested including cross training in other culinary related areas. Starwood Hotels & Resorts Worldwide, Inc....

      4. Culinary Team Lead at Smart Lunches, Inc.

        Culinary & Catering Experience:. As the Culinary Team Lead (“CTL”), you will be responsible for the assistance of daily food production by working with the...

      5. Line Cook/Back of House Team Member at Taziki's Mediterranean Cafe

        Taziki’s Mediterranean Café, a Southern born restaurant, combines a made-from-scratch approach with healthy ingredients to deliver culinary driven dishes....