eBay Classifieds » All ads » Jobs » 

culinary in Atlanta

(1-20 of 29 ads)
View as:
Categories
  1. Restaurant Manager at LongHorn Steakhouse

    Strong passion for culinary excellence and guest service. The manager is responsible for leading department-level restaurant operations;...

  2. Line Cook/Prep Cook, Dishwasher at Brio Tuscan Grille

    Here's your chance to join a professional, career minded company that offers limitless potential for qualified individuals looking to advance their career in...

  3. COOK NUTR SVC GMC at Gwinnett Medical Center

    High School diploma or equivalent, culinary or vocational culinary school preferred, 5 years of previous cooking exp....

  4. SUPV NUT SVC CULINARY RETAIL at Gwinnett Medical Center

    Gwinnett Medical Center is setting a new standard of excellence in Healthcare. This position is responsible for supervising a variety of duties pertaining to

  5. COOK NUTR SVC GMCD at Gwinnett Medical Center

    High School diploma or equivalent, culinary or vocational culinary school preferred, 5 years of previous cooking exp....

    Ads
    1. Restaurant Manager (Carribean Cuisine)

      We are seeking a Restaurant Manager (Carribean Cuisine) to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to ...

    1. Line Cook at Mandarin Oriental, Atlanta

      Minimum of 2-3 years in the culinary department of a luxury hotel or restaurant and / or a culinary degree. Overnight Relief Cook I....

    1. Strut your Culinary  Skills in a beautiful coastal SW Florida City

      Would you like to use your skills in beautiful coastal SW Florida? I gorgeous city with very affordable living, with white sandy beaches and endless summers. We may have the job for you!Upscale and very Chef driven restaurant with a very creative menu is looking for a hands on Executive Chef with excellent culinary skills and drive. We are seeking for a versed individual with an in-depth from ...

    1. Chef de Partie at Mandarin Oriental, Atlanta

      Minimum of 3 years in the culinary department of a luxury hotel or restaurant and / or a culinary degree....

    1. Line Cook

      We currently have a part-time opportunity for an experienced Cook.Purpose of Position:* Prepare food of the highest quality with whimsical and creative touches. Deliver great guest experience to the Bistro guest.* Maintain cleanliness and sanitation of all areas including the removal of garbage, sweeping and wet mopping, washing counter tops and equipment on a daily basis.* Perform opening, ...

    1. Line Cook/Prep Cook at Smokebelly BBQ

      A progressive culture unlike any in our industry, in which the craft of managing and caring for our people is as important as culinary arts itself....

    1. Line Cook

      PLEASE SUBMIT YOUR APPLICATION AT: https://reitmr.wd5.myworkdayjobs.com/Sonesta JOB OVERVIEW:Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Maintain organization, cleanliness and sanitation of work areas and equipment.QUALIFICATIONS Essential:2 ...

    1. Sous Chef at H&F Burger

      Have a full understanding of culinary techniques. Possess excellent organizational and communication skills as well as have an appreciation of our current...

    1. High School Teacher - Awesome School District in Metro Atlanta

      POSITION TITLE:             Teacher-Regular ClassroomDEPARTMENT:                         Secondary SchoolREPORTS TO:             PrincipalFLSA STATUS:            ExemptWORK SCHEDULE:            190 daysDATE REVIEWED:                         01/2014            TERMS OF EMPLOYMENT: Maintains an up-to-date, in-field certificate issued by the Georgia Professional Standards Commission; salary and ...

    1. Line Cook at Holeman & Finch Public House

      Please apply via Culinary Agents. Are you hungry to cultivate and deliver radical and meaningful dining experiences?...

    1. SousChef - Atlanta Marriott Marquis (16000ME9)

      SousChef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Atlanta Marriott Marquis located at 265 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Sous Chef at Linton's

      Have a full understanding of culinary techniques. The ideal Sous Chef will possess impeccable culinary skills and a finesse for artful food....

    1. Sr. Cook Supervisor

      Position SummaryUnder the direct supervision of the Food Services Manager or appointed supervisor of the Food Services Department the senior cook is responsible for the preparation and service of meals for geriatric residents/patients of retirement facility in compliance with recipes and diets as assigned. The senior cook takes a lead role in food preparation services.Key Responsibilities1. ...

    1. Culinary Professionals/Cooks at Hojeij Branded Foods

      Culinary school, hospitality certification, or work equivalent. Join our team at Hojeij Branded Foods, a leading food and beverage company, specializing in...

    1. Supervisor, Food Services

      Position SummaryUnder the direct supervision of the Food Services Manager or appointed supervisor of the Food Services Department the Food Service Supervisor will have the responsibility of the day-to-day operations of all food services functions. Will supervise and train all food service personnel in proper culinary techniques and maintain proper staffing and supervise food service staff. In ...

    1. Back of House Intern - Barcelona Wine Bar at Barteca Restaurant Group

      Expose culinary interns to the operation of a culinary department by providing the opportunity to gain knowledge and skills through a comprehensive training...

    1. Full Service Restaurant Sous Chef / Chef de Cuisine

      The Sous Chef/Chef de Cuisine is responsible for assisting the Executive Chef in managing all aspects of the kitchen operations in a Scratch Pizza Concept. The Sous Chef/Chef de Cuisine is ultimately responsible for overall Food Quality and Kitchen Operations of our Restaurant and all other tasks as assigned. The Sous Chef/Chef de Cuisine is also responsible for assisting the Executive Chef ...

    1. Culinary Cook (Intern) at Cherokee Town and Country Club

      A culinary degree or ACF equivalent is preferred. Cherokee Town & Country Club is seeking Line Cooks that are passionate about the industry and looking to join...

    1. Prep Cooks & Line Cooks

      Job Title: Prep Cooks & Line CooksJob Description: Line Cook(s)/Prep Cook(s) needed to help run our culinary department. The position will report to the Executive Chef and Sous Chef.Key Responsibilities & Duties may include but are not limited to:Maintaining the highest level of food quality with your culinary team.Capable of producing a consistent product in a timely manner.Ensure proper ...

    1. Back of House Intern at Barteca Restaurant Group

      Expose culinary interns to the operation of a culinary department by providing the opportunity to gain knowledge and skills through a comprehensive training...

    1. Line Cook

      The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests.  This Employee Partner supports a la carte and private event food production.  In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues and catered events.  The Cook also maintains a clean and safe work environment at all times of the day, ...

    2. Cook I - Atlanta Marriott Marquis (16000PIA)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Atlanta Marriott Marquis, located at 265 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    3. Line Cooks FT (Sandy Springs)

      Line CookJob Summary: Cherokee Town & Country Club is seeking Line Cooks that are passionate about the industry and looking to join one of the top clubs in the country. The right candidate will be someone who always looks to have consistent superior experiences for the member where we exceed expectation at all times.Duties:• Any item prepared must be of the highest quality of ingredient and ...

    4. Line Cooks FT (Buckhead)

      Line CookJob Summary: Cherokee Town & Country Club is seeking Line Cooks that are passionate about the industry and looking to join one of the top clubs in the country. The right candidate will be someone who always looks to have consistent superior experiences for the member where we exceed expectation at all times.Duties:• Any item prepared must be of the highest quality of ingredient and ...

    5. Cook II Casual Dining 1 - The Ritz-Carlton, Buckhead (16000OAN)

      Cook II Casual Dining 1 We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Buckhead, located at 3434 Peachtree Rd.,NE, Atlanta, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Cook /Grill Cook

      About the opportunity:A hospital located in Atlanta, GA 30342 is seeking a qualified GRILL COOK. First Shift: 4am-12:30pmSecond Shift: 11:30am-9:30pmMUST have culinary experience, grill experience allows for consideration for higher pay rangeMUST be able to pass LIFETIME background check and drug screen and nicotine testEssential Functions:As a grill cook, your job responsibilities include, ...

    7. Line Cook

      We currently have a part-time opportunity for an experienced Cook.Purpose of Position:* Prepare food of the highest quality with whimsical and creative touches. Deliver great guest experience to the Bistro guest.* Maintain cleanliness and sanitation of all areas including the removal of garbage, sweeping and wet mopping, washing counter tops and equipment on a daily basis.* Perform opening, ...

    8. Cook 1  $11.00 per hr

      Great Benefits after 60 days!Drug Screen & Background Check Required Post OfferSUMMARYThis is a shared inventory control and cook position. As inventory control clerk, responsibilities include staging inventory for culinary and packaging production, returning inventory to stock, maintaining accurate inventory records and researching any discrepancies. As cook, this position will be expected ...

    9. COOK VEGAN / VEGETARIAN

      We are seeking a Professional Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.Responsibilities:Prepare all served foodPlan food production to coordinate with meal serving hoursMemorize, record, and comprehend menu items, hot bar appearance, and serving portionsFollow standard Vegan / Vegetarian ...

    10. Cook I - Atlanta Marriott Marquis (16000O7D)

      The Atlanta Marriott Marquis, located at 265 Peachtree Center Ave., Atlanta, GA 30303 is currently hiring a Cook I. Responsibilities include: Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. Line Cook and Prep Cook at South Main Kitchen

        Located in the heart of Alpharetta's Historic Downtown District, South Main Kitchen offers a fresh and unique kitchen-inspired dining experience to the area's...

      2. NEW ENGLAND - Management Opportunities - Culinary & Service at Seasons 52

        Strong passion for culinary excellence, wine knowledge and guest service. The manager is responsible for leading department-level restaurant operations;...

      3. Culinary Operations Coordinator at Royal Caribbean Cruises Ltd.

        Culinary Operations Coordinator. Onboard culinary knowledge is a plus. Join our team as Culinary Operations Coordinator....

      4. Production Chef/ Manager at Company- Confidential

        Degree in Culinary Arts required. Summary- Together with Plant Manager responsible for manufacturing product using efficient and safe manufacturing processes...

      5. Sous Chef Position at RESORT

        Culinary Arts Training,Proven leadership skills,Ability to train and movtivate:. Follows work schedule as agreed upon with Chef de Cuisine and approved by...