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executive chef in Atlanta

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  1. Omelet Attendant at Omni Hotels

    Checks with Executive Chef daily for any special products or preparation. Assigns list for night pantry and relates information to the night chef....

  2. CHEF, SOUS - NE (FULL-TIME) Job at Compass Group Holdings PLC

    Assumes responsibility for kitchen in absence of Executive Chef. We have an opening for a full-time CHEF, SOUS (SALARIED/NON-EXEMPT) position....

  3. Food Service Supervisor - Spelman College at Aramark

    Perform other duties as requested by the General Manager/Executive Chef whenever his/her skill and/or experience would be necessary to initiate, coordinate, or...

  4. ADMINISTRATOR, OFFICE (FULL-TIME) Job at Compass Group Holdings PLC

    Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

  5. Cook - Full Time - Kennestone Kitchen at Kennestone Hospital

    Our Executive Chef has very high standards. What is it like to work in Kennestone Hospital's Nutrition and Food Service Kitchen?...

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    1. Executive Chef - Sous Chef (Upscale)

      NATIONAL UPSCALE FINE DINING RESTAURANT COMPANY!NOW HIRING EXECUTIVE CHEF"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: Fine Dining, Upscale, ...

    1. Chef Tournant at NCLH Corporation

      Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

    1. Restaurant Line Cook

      We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. ResponsibilitiesSet up and stock stations with all necessary suppliesPrepare food for service (e.g. chopping vegetables, butchering meat, or preparing ...

    1. Sr Tech Evangelist at Microsoft

      Ability to build technical and business credibility with senior executives and grow mind share with highly strategic customers and partners....

    1. Prep Cook/Line Cook

      Overview: Shiftgig looking for multiple experienced cooks for opportunities on both weekdays and weekends. All cooks are expected to prep and cook food in a back of house environment, assist the Executive Chef with all kitchen operations, and assist in other duties as assigned. Responsibilities: Converse clearly and efficiently with patrons and staff Prepare a variety of foods; meat, ...

    1. AWS Global Solutions Architect at CSC

      Experience with Cloud Management Platforms (CMP’s) and automation tools such as Puppet, Chef, CloudFormation, etc....

    1. Sous Chef - The Ritz-Carlton, Buckhead (15001F5E)

      Sous Chef We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. The Ritz-Carlton, Buckhead, located at 3434 Peachtree Rd.,NE, Atlanta, GA, 30326 currently has the following opportunity: ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Provision Master at NCLH Corporation

      Complete daily walk-through of the food stores with the F&B Director and Executive Chef. Once a day, these spot checks are to be conducted with the F&B Director...

    1. Executive Sous Chef

        Immediate opportunity for a Sous Chef with one of the Leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef who wants to be part of a premier fine dining experience. This exciting opportunity for the right Sous Chef offers great training, great compensation & benefits and much more!A successful candidate will bring 3+ years of Sous Chef experience in a Fine ...

    1. Sous Chef Asia at Royal Caribbean Cruises Ltd.

      Sous Chef Asia. Coordinate with the Executive Sous Chef and Executive Chef on a daily basis to discuss the meal and time requirements for the day’s service,...

    1. Prep Cook/Line Cook

      Overview:Shiftgig was started on the simple premise that people should be able to work on their terms. If you are hired with Shiftgig, you will be able to download our mobile app and be able to pick-up shifts whenever, whereever or for whoever you want in your area of expertise. To learn more about how this process works, you can watch this video or visit www.shiftgig.com.Shiftgig looking for ...

    1. Sous Chef (Shipboard) at Princess Cruises

      Effectively assists the Executive Chef in implementing Galley crew rotations through various sections. Conducts daily briefings with assigned staff as directed...

    1. Executive Chef

      Are you looking for a great Quality Of Life and great Benefits?This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized ...

    1. Pinkham Notch Lodge Crew at Appalachian Mountain Club

      This is a non-exempt, seasonal position available all seasons, reporting to the Housekeeping Supervisor and the Executive Chef....

    1. Executive Chef

      Are you looking for a great Quality Of Life and great Benefits?This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized ...

    1. Staff Cook at Appalachian Mountain Club

      Assist the Executive Chef in creating appropriate menus for the season, demographic, and program activity using recipes for consistency, cost control, and...

    1. Executive Chef (Upscale)

      NATIONAL UPSCALE FINE DINING RESTAURANT COMPANY!NOW HIRING EXECUTIVE CHEF"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: Fine Dining, Upscale, ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

    1. Catering Manager

      SUMMARYThe Catering Manager is responsible for building awareness, driving sales, and implementing professional catering services provided by Good Measure Meals (GMM) and Open Hand. The ideal candidate will possess the skill set to fully develop a strategic business plan to assist in the launch of an additional revenue generating arm of the social enterprise. The position will really entail ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

    1. Corporate Chef

      EXECUTIVE CORPORATE CHEFGROWING FAST CASUAL CONCEPTINTERVIEW THIS WEEK – JOIN OUR TEAM TODAY!Atlanta Buckhead AreaMake Up To $80KAn answer to your Career Search! Are you a Corporate Chef – who wants to make a change? Are you looking for your next career step? We are looking for a Corporate Chef to join our management team in the Atlanta Buckhead area with upscale cuisine experience. From ...

    2. Executive Chef - Fine Dining Restaurant

      Our client is seeking a talented and creative Executive Chef for one of their fine dining, scratch kitchen concepts in Northern Atlanta. They are looking for an experienced Executive Chef who can support the back of house operations and use creativity to assist with menu development. This is an ideal opportunity for a talented individual who is looking to join a successful restaurant group ...

    3. Executive Chefs

      Upscale Casual Dining Restaurant is in need of Chefs for our multiple concepts due to tremendous company growth. Outstanding team work, detailed attention and a very high quality product are our focus and fame. We're looking for an individual that will ensure the continuation of a successful operation and even take it to new heights. Experience in upscale casual-dining full-service ...

    4. Looking4 Attractive, Young, Intelligent, Professionals w/Great Attitud

      ABC. is looking for entry level sales and marketing, sports-minded, professionals to fill a current open position with our firm. We are looking for candidates that have sales, marketing, and customer service and hospitality experience! ABC. handles all face to face client interaction with new and existing customers. Our dedication and success with past and present Fortune 500 companies has ...

      1. Restaurant Cook - Full Time - Tower and Church Bistro - Benefits at Kennestone Hospital

        Reports to Executive Chef. Inform the Sous Chef of any shortages before the item runs out. Communicate any assistance needed during busy periods to the Sous...

      2. Cook II at Mandarin Oriental Hotel Group

        Reports Directly to the Executive Sous Chef and Sous Chef. Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious...

      3. Line Cooks, Buckhead and Sandy Springs Locations at Cherokee Town and Country Club

        Any additional prep assigned by the Executive Sous Chef, Banquet Chef or Executive Chef. Checks with Executive Sous Chef, Banquet Chef and Executive Chef for...

      4. Executive Sous Chef at NCLH Corporation

        Submit budget requests to the Executive Chef in a timely manner. Minimum of three years experience as an Executive Chef in a medium size (250+ rooms) or five...

      5. Cook Pizzaiolo at NCLH Corporation

        He/she is responsible for documenting and communicating with the Chef Tournant and/or the Executive Chef’s personal assistant in regards to variances,...