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executive chef in Atlanta

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  1. Executive Chef at Added Touch Catering

    The Executive Chef will manage all culinary operations. We are currently seeking an Executive Chef to join a premier catering company in Atlanta, GA....

  2. Chili's Grill & Bar, Restaurant Manager at Brinker International

    The Brinker 5 Star Challenge rewarding the top 5% of Managers, General Managers and Executive Chefs. Chili's Grill & Bar, Restaurant Manager - Loganville, GA....

  3. Line Cook/Prep Cook at Minero Ponce City Market

    This is an opportunity to work for the Neighborhood Dining Groups culinary team lead by Executive Chef/Partner Sean Brock....

  4. National Special Events Coordinator, posted 7-15-15 at American Liver Foundation

    Do research and make phone calls for Chef recruitment. Provide support to divisions where only an Executive Director is staffed year round or as needed....

  5. Food and Beverage Manager - Shipboard at Princess Cruises

    Discusses usage options with the Food and Beverage Director and Executive Chef (without Hotel Inventory Manager on the PA and OP). We respect our team....

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    1. Polished Executive CHEF or Sous Chef

      I am looking for chefs who would like to be a part of a high energy concept that is growing fast. High volume operations with an awesome atmosphere. Competitive compensation. Entrepreneur mind set encouraged. ...Inquire by sending your resume now!

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

    1. Executive Chef

      Fine-dining, Northern Italian restaurant is looking for a hands-on Executive Chef. The right individual will need high-volume experience, $5 mil, the ability to work with, lead and develop a team. This is a working chef's position. The menu's are set, therefore little creativity is needed. Salary, benefits and bonus.

    1. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef Pastry & Bakery. Five years’ experience as Pastry Chef on cruise ships or Three years’ experience as an Executive Pastry...

    1. Executive Sous Chef

      Expanding Atlanta restaurant group is looking to hire polished culinary professionals who have desire for quality ingredients and creative flair. Seeking those with high volume experience and who have established longevity and career progression. Experience working with fresh seafood is a plus. This is an outstanding opportunity for a strong Sous Chef to join a growing company with solid ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

    1. Executive Chefs

      Upscale Casual Dining Restaurant is in need of Chefs for our multiple concepts due to tremendous company growth. Outstanding team work, detailed attention and a very high quality product are our focus and fame. We're looking for an individual that will ensure the continuation of a successful operation and even take it to new heights. Experience in upscale casual-dining full-service ...

    1. Opening Executive Chef at Carole Jean 'CJ'

      Exciting opportunity with hugely successful, business owners opening 10k sq foot venue. Complete rehab of historic downtown, building is a landmark and this

    1. Executive Sous Chef

      Expanding Atlanta restaurant group is looking to hire polished culinary professionals who have desire for quality ingredients and creative flair. Seeking those with high volume experience and who have established longevity and career progression. Experience working with fresh seafood is a plus. This is an outstanding opportunity for a strong Sous Chef to join a growing company with solid ...

    1. Executive Sous Chef at NCLH Corporation

      Submit budget requests to the Executive Chef in a timely manner. Minimum of three years experience as an Executive Chef in a medium size (250+ rooms) or five...

    1. Sous Chef or Executive Chef Needed

      Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest quality of food and contribute to exceeding expectations. Consistent execution of all systems, standards and processes. P&L responsibility and accountability. Inventory control (food & product cost). Requirements Experience in ...

    1. Executive Sous Chef at Goodwin Hospitality

      This is an outstanding opportunity for a strong Sous Chef to join a growing company with solid growth opportunity....

    1. Executive Chef

      Hot New Concept in West Atlanta! This is a great opportunity to join one of the hottest companies in Atlanta. If you are a Sous Chef ready to make a move to the Executive Chef level submit your application today! The ideal candidate will have experience with Asian cuisine.Bonus will be earned monthly and is expected to be a significant bonus based on performance.

    1. Executive Sous Chef-FULL TIME at The Ellis Hotel-Atlanta

      The Executive Sous Chef will promote an atmosphere of doing *“the right thing”*. The Executive Sous Chef is responsible for maintaining a quality of food that...

    1. Executive Chef

      This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized systems, processes and recipes and ideally possess that experience ...

    1. Executive Chef at Steakhouse - Intown Atlanta

      Well-established metro Atlanta steakhouse seeks an Executive Chef with at least 3 years recent & verifiable experience at the Executive level....

    1. Sous Chef or Executive Chef Needed

      Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest quality of food and contribute to exceeding expectations. Consistent execution of all systems, standards and processes. P&L responsibility and accountability. Inventory control (food & product cost). Requirements Experience in ...

    1. Executive Chefs at Goodwin Hospitality

      Upscale Casual Dining Restaurant is in need of Chefs for our multiple concepts due to tremendous company growth....

    1. Polished Executive CHEF or Sous Chef

      I am looking for chefs who would like to be a part of a high energy concept that is growing fast. High volume operations with an awesome atmosphere. Competitive compensation. Entrepreneur mind set encouraged. ...Inquire by sending your resume now!

    1. Executive Chef at Gecko Hospitality

      Apply Now – Executive Chef located in Atlanta, GA. Culinary staff retention will also be a focus of our Executive Chef....

    1. Executive chef needed for hot restaurant concept!

      Our client is expanding rapidly and seeking highly polished culinary professionals who have exposure to high volumes, a passion for quality ingredients and food integrity.Leadership presence and involvement in shift management.Models hospitality and delivers service excellence.Develops staff and peers.Inspirational leadership leading to operational excellence.Deliver the highest quality of ...

    2. Executive Sous Chef

      Expanding Atlanta restaurant group is looking to hire polished culinary professionals who have desire for quality ingredients and creative flair. Seeking those with high volume experience and who have established longevity and career progression. Experience working with fresh seafood is a plus. This is an outstanding opportunity for a strong Sous Chef to join a growing company with solid ...

    3. Executive Chef

      This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized systems, processes and recipes and ideally possess that experience ...

    4. Executive Sous Chef

      Expanding Atlanta restaurant group is looking to hire polished culinary professionals who have desire for quality ingredients and creative flair. Seeking those with high volume experience and who have established longevity and career progression. Experience working with fresh seafood is a plus. This is an outstanding opportunity for a strong Sous Chef to join a growing company with solid ...

    5. Executive Chef

      The Legends Golf Club is a private golf club in Braselton Georgia. We have an excellent opportunity for an Executive Chef position. You will be responsible for all the daily operations of the Legends Grill Kitchen. Position requires three to five years’ experience in restaurant or resort/club environment. Qualified candidates will need to demonstrate an ability to perform under pressure while ...

    6. Executive Chef

      Kona Grill is a national restaurant group with expansion plans for 2015 and on! We offer guests freshly prepared food, personalized service and a warm contemporary ambiance that creates an exceptional, yet affordable dining experience. Our menu features a diverse selection of appetizers, salads, main entrées and desserts that incorporate over 40 signature sauces and dressings that are made ...

    7. Polished Executive CHEF or Sous Chef

      I am looking for chefs who would like to be a part of a high energy concept that is growing fast. High volume operations with an awesome atmosphere. Competitive compensation. Entrepreneur mind set encouraged. ...Inquire by sending your resume now!

    8. Executive Sous Chef

      Expanding Atlanta restaurant group is looking to hire polished culinary professionals who have desire for quality ingredients and creative flair. Seeking those with high volume experience and who have established longevity and career progression. Experience working with fresh seafood is a plus. This is an outstanding opportunity for a strong Sous Chef to join a growing company with solid ...

    9. Executive Sous Chef

      Expanding Atlanta restaurant group is looking to hire polished culinary professionals who have desire for quality ingredients and creative flair. Seeking those with high volume experience and who have established longevity and career progression. Experience working with fresh seafood is a plus. This is an outstanding opportunity for a strong Sous Chef to join a growing company with solid ...

    10. Executive Chef

      Hot New Concept in West Atlanta! This is a great opportunity to join one of the hottest companies in Atlanta. If you are a Sous Chef ready to make a move to the Executive Chef level submit your application today! The ideal candidate will have experience with Asian cuisine.Bonus will be earned monthly and is expected to be a significant bonus based on performance.

    11. Executive Sous Chef

      Expanding Atlanta restaurant group is looking to hire polished culinary professionals who have desire for quality ingredients and creative flair. Seeking those with high volume experience and who have established longevity and career progression. Experience working with fresh seafood is a plus. This is an outstanding opportunity for a strong Sous Chef to join a growing company with solid ...

    12. Executive Chef

      Hot New Concept in West Atlanta! This is a great opportunity to join one of the hottest companies in Atlanta. If you are a Sous Chef ready to make a move to the Executive Chef level submit your application today! The ideal candidate will have experience with Asian cuisine.Bonus will be earned monthly and is expected to be a significant bonus based on performance.

    13. Executive Sous Chef

      Expanding Atlanta restaurant group is looking to hire polished culinary professionals who have desire for quality ingredients and creative flair. Seeking those with high volume experience and who have established longevity and career progression. Experience working with fresh seafood is a plus. This is an outstanding opportunity for a strong Sous Chef to join a growing company with solid ...

    14. Sous Chef or Executive Chef Needed

      Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest quality of food and contribute to exceeding expectations. Consistent execution of all systems, standards and processes. P&L responsibility and accountability. Inventory control (food & product cost). Requirements Experience in ...

      1. Manager Culinary Sourcing and Supplier Development / Food & Beverage Manager at Gate Gourmet

        At least 2-5 years of experience in an Executive Chef role and/or menu design planning role. Manager, Culinary Sourcing and Supplier Development / Food &...

      2. Executive Chef at American Cruise Lines

        Minimum 3 years Executive Chef in full service resort, hotel or cruise ship. The Shipboard Executive Chef is responsible for delivering the best tasting food...

      3. Executive Chef at Resort Lifestyle Communities

        Currently, we are accepting applications for experienced Chefs who are interested in becoming a part of our dynamic team!...

      4. EXECUTIVE ROOM CHEF - CATERING & BANQUETS (FULL TIME) at Treasure Island Las Vegas

        Recruit staff for chefs. Interact with upper executives on miscellaneous issues. It is the primary responsibility of the Executive Room Chef to oversee all food...

      5. Executive Chef-Michelin bound at Contact: Carole Jean 'CJ'

        Executive Chefs and Chef de Cuisine for major NE markets Celebrity / Michelin status restaurants:. Cj@cypresshospitalitygroup.com for executive review....