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executive chef in Atlanta

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    1. Executive Chef at Topgolf - Atlanta

      Topgolf Executive Chef - Scratch Kitchen. Topgolf - Atlanta, GA....

    2. Sous Chef / Kitchen Manager at P.F. Chang's

      You’ll work alongside at least one other Sous Chef while reporting to the Executive Chef/Culinary Partner as well as the Operating Partner....

    3. Kitchen Supervisor at Yeah! Burger

      Complete other duties as needed to support the Managing and Executive Chef. Assist the Managing Chef with ordering and scheduling....

    4. Line Cook - AM at Dantanna's

      Able to work in conjunction with an Executive Chef. Major responsibilities include:....

    5. Sous Chef at Goodwin Hospitality

      Looking for a self-driven, well-spoken, and Executive Chef ready Sous Chef. Great pay, benefits and vacation included in this readily expanding young full...

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    1. The best executive CHEF NEEDED

      Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest quality of food and contribute to exceeding expectations. Consistent execution of all systems, standards and processes. P&L responsibility and accountability. Inventory control (food & product cost). RequirementsExperience in sales ...

    2. Executive Chef

      This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized systems, processes and recipes and ideally possess that experience ...

    3. Executive Chef for New Opening!

      Currently hiring an Executive Chef for our New Concept coming to Atlanta!We're looking for someone who can add quality to a strong culture. Someone who is able to get maximum results from their staff and take them to the limit of their abilities, while still fostering a positive work environment. Responsibilities and Key Activities include: >Exhibits strong interpersonal skills, building a ...

    4. The best executive CHEF NEEDED

      Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest quality of food and contribute to exceeding expectations. Consistent execution of all systems, standards and processes. P&L responsibility and accountability. Inventory control (food & product cost). RequirementsExperience in sales ...

    5. Executive Chef

      This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized systems, processes and recipes and ideally possess that experience ...

    6. The best executive CHEF NEEDED

      Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest quality of food and contribute to exceeding expectations. Consistent execution of all systems, standards and processes. P&L responsibility and accountability. Inventory control (food & product cost). RequirementsExperience in sales ...

    7. Executive Chef

      This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized systems, processes and recipes and ideally possess that experience ...

    8. Executive Chef

      Looking for excellent culinary talent to add to a growing brand.   

    9. Executive Chef & Sous Chef Needed

      Our client is expanding rapidly and seeking highly polished culinary professionals who have exposure to high volumes, a passion for quality ingredients and food integrity.Leadership presence and involvement in shift management. Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest ...

    10. Executive Pastry Chef

      We are a well known ,dynamic restaurant company seeking a highly experienced Pastry Chef to join our team. Ideal candidate must have exceptional Pastry skills and the ability to handle high volume. We offer excellent pay up to $75k yearly with strong benefits and good quality of life. If you are the right candidate please submit your resume. Only Pastry Chefs need apply. Required experience: ...

    11. Executive Chef

      Hot New Concept in West Atlanta! This is a great opportunity to join one of the hottest companies in Atlanta. If you are a Sous Chef ready to make a move to the Executive Chef level submit your application today! The ideal candidate will have experience with Asian cuisine.Bonus will be earned monthly and is expected to be a significant bonus based on performance.

    12. Executive Chef & Sous Chef Needed

      Our client is expanding rapidly and seeking highly polished culinary professionals who have exposure to high volumes, a passion for quality ingredients and food integrity.Leadership presence and involvement in shift management. Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest ...

    13. Executive Chef & Sous Chef Needed

      Our client is expanding rapidly and seeking highly polished culinary professionals who have exposure to high volumes and a passion for international cuisine.Leadership presence and involvement in shift management. Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest quality of food and ...

    14. Restaurant Chef / Executive Chef

      Our ideal candidate must have the ability to maintain a sense of calmness and organization in the face of chaos. Can you provide an unforgettable guest experience? Have you worked in a high volume scratch kitchen? Do you have 3 years experience? Do you have a stable work history? Are you dedicated to great hospitality? You should also possess a strong working knowledge of P & L reports, and ...

    15. Executive Chef & Sous Chef Needed

      Our client is expanding rapidly and seeking highly polished culinary professionals who have exposure to high volumes and a passion for international cuisine.Leadership presence and involvement in shift management. Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest quality of food and ...

    16. Restaurant Chef / Executive Chef

      Our ideal candidate must have the ability to maintain a sense of calmness and organization in the face of chaos. Can you provide an unforgettable guest experience? Have you worked in a high volume scratch kitchen? Do you have 3 years experience? Do you have a stable work history? Are you dedicated to great hospitality? You should also possess a strong working knowledge of P & L reports, and ...

    17. Executive Chef & Sous Chef Needed

      Our client is expanding rapidly and seeking highly polished culinary professionals who have exposure to high volumes and a passion for international cuisine.Leadership presence and involvement in shift management. Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest quality of food and ...

    18. Executive Chef & Sous Chef Needed

      Our client is expanding rapidly and seeking highly polished culinary professionals who have exposure to high volumes and a passion for international cuisine.Leadership presence and involvement in shift management. Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest quality of food and ...

    19. Executive Chef & Sous Chef Needed

      Our client is expanding rapidly and seeking highly polishedculinary professionals who have exposure to high volumesand a passion for international cuisine.Leadership presence and involvement in shift management Models hospitality and delivers service excellence Develops staff and peers Inspirational leadership leading to operational excellence Deliver the highest quality of food and ...

    20. Executive Chef & Sous Chef Needed

      Our client is expanding rapidly and seeking highly polishedculinary professionals who have exposure to high volumesand a passion for international cuisine.Leadership presence and involvement in shift management Models hospitality and delivers service excellence Develops staff and peers Inspirational leadership leading to operational excellence Deliver the highest quality of food and ...

    21. Executive Chef & Sous Chef Needed

      Our client is expanding rapidly and seeking highly polishedculinary professionals who have exposure to high volumesand a passion for international cuisine.Leadership presence and involvement in shift management Models hospitality and delivers service excellence Develops staff and peers Inspirational leadership leading to operational excellence Deliver the highest quality of food and ...

    22. Executive Chef for Campus Retail Dining

      Our client is looking for a strong Executive Chef over the retail portion of the business at a highly reputable university in Atlanta. A great position for a chef motivated by high quality volume production with a farm-to-fork focus, and an environment rich with diversity and teamwork. We seek a talented chef, who is great with food and great with people. Customer service is a huge priority. ...

    23. Executive Pastry / Baking Chef

      Our client seeks a talented Pastry & Baking Chef for a top collegiate campus. The production demands include everyday cafe, high end reception, sit-down dinner and wedding cake business. The program covers all meal periods and includes scratch-made: breakfast, lunch & dinner baked goods, rolls, breads, and pizza doughs, delicious and seasonal everyday desserts, and fine pastry and ...

    24. Executive Chef

      Some companies claim to be Chef driven - this company makes super stars of theirs.On e of Atlanta's premier restaurants has a rare opening. This position will allow you to flex your culinary knowledge, team management skills, and creative side and also get you regional press and name recognition. The menu features the locally sourced ingredients and seasonal cuisine prepared in a vibrant, ...