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food science in Atlanta

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  1. Informatics Associate

      Career Opportunity Discover a career where technology meets laboratory science with LabAnswer. For over two decades, LabAnswer Consultants have been involved in hundreds of LIMS and LIS projects worldwide, performing tasks such as assessments, architecture, design, configuration, development, implementation, integration, deployment, maintenance, and support outsourcing. LabAnswer has developed the people, processes, methodologies, and intellectual property to scale for the largest global ...

  2. Sanitation Technical Specialist

    HRC 05-30Sanitation Consultant wanted to provide training, audits, support and consultative sales support of an existing client base of 7-12 food processing sites for a small division of a global company.This position is responsible for clients from Georgia to Arkansas.In this role you would work for a manufacturer of CIP chemical products, servicing accounts within 200-300 miles of your home.  Working from an office in your home, you will schedule 2-4 weekly visits to beverage, dairy and meat ...

  3. Food Safety & QA Specialist

    The Food Safety & Quality Specialist will be responsible for ensuring food laws and regulations are met. Will also develop maintain quality and food safety programs to ensure reduced risks. Qualifications: - BS Food Science, Chemistry or related - 5+ years of QA experience - Work experience in a food processing environment - Experience with USDA, FDA, HACCP, GMP, GAP, FSMA - Management experience - Excellent organizational and communication skills Local or renters only - minimal relo assistance ...

  4. Packaging Closure Design Engineer

    ::Contact Crystal for more details at 815-756-1221. Attach resume:: The Engineer will be responsible for project management, budget management, and material handling. Will Conduct research and design new technologies for new portfolios. Qualifications: - MS Mechanical Engineering, Materials Science or Materials Engineering degree - 10+ years of experience working in packaging closure R&D and commercialization - Experience with CAD design, materials processing and characterization - Expert ...

  5. Energetic Lab Tech Needed Immediately

    MINIMUM QUALIFICATIONS:  Education and experience equivalent to:   Education/Certification: Bachelor’s degree in food science, chemistry, microbiology, or related field of science from an accredited college or university   Experience: 0 to 2 years of relevant work experience, with an understanding of food safety and regulations.   This is a 2nd shift position, 3:30p to midnight, the pay is $12.00-$14.00/hr depending upon experience. This is a temp-to-perm assignment. Majority of work day ...

  6. Director of Culinary

    Contact Dan Jachera at 815-756-1221 for more details. Qualifications: - BS/BA Culinary or Food Science - Experience leading culinary teams in an industrial or manufacturing environment - Experience supporting established national food chain accounts and customers - US Citizen or Perm Resident Responsibilities: - Lead development Chefs - Work with Culinary Team to assure proper planning for success - Work with Marketing and Senior Management to develop, implement and lead the culinary strategy - ...

  7. National Sales Manager-Capital Equipment-ROASTERS-COFFEE-COCOA-NUTS

    Position Title: National Sales Manager Reports To: CEO/President   IF YOU DO NOT HAVE EXPERIENCE SELLING CAPITAL EQUIPMENT WITH SOME FORM OF FOOD & BEVERAGE EXPERIENCE PLEASE- PLEASE - PLEASE DON'T APPLY - THANK YOU!!! The National Sales Manager a key position for our client; the successful candidate for this position will manage all aspects of his/her territory, continuous improvement, and customer service objectivesmaking sure that all objectives are being met. CLIENT COMPANY OVERVIEW: Our ...

  8. Account Manager/Sales

      ~~BioControl Systems, Inc. is a world-wide leader in food safety diagnostics. We are currently looking for an energetic sales professional for our mid-Atlantic territory. The role of Account Manager is a “hunter” role that will aggressively prospect for new business and also support an established customer base. The ideal candidate will have a strong sales history, live within the current territory, be willing to travel, and have experience in food safety, quality, or industrial diagnostics. As ...

  9. Food Technologist x2 268.14KO

    :: If you meet the qualifications listed below and would like more information contact Kristine at 815-756-1221. Attach resume when responding to this posting :: The technologists will be responsible for developing new product prototypes and menu concepts for key accounts. Qualifications: -BS in food science -2-5 years of product development of sauces, condiments, dressings, soups, etc. Food service -Ability to develop new products and menu items, perform a variety of food safety tests, and work in ...

  10. Project Manager 267.14KO

    :: If you meet the qualifications listed below and would like more information contact Kristine at 815-756-1221. Attach resume when responding to this posting :: The manager will be responsible for creating, managing, and leading scale up and commercialization process of new products and product reformulations. Qualifications: -BS/MS in food science, engineering, or related fields -5-10 years of experience in the processed foods industry, preferably in product development of sauces, dips, dressings ...

  11. Restaurant General Manager

    This brand new eatery in the heart of Atlanta will feature a multi- branch Italian farm to table concept. Serving fresh, seasonal, scratch cooking, high-quality meals for quick service eat in or carry out dinning. In addition it will encompass a shop and a member’s program of educational activities. The General Manager will play a significant roll in launching this new venture. Looking for a highly competent and skilled individual with the character and leadership abilities needed to create a ...

  12. Quality & Food Safety Manager

    :: Contact Dan at 815-756-1221. Please meet qualifications before responding. Attach resume :: The QA & Food Safety Manager is responsible for ensuring compliance with food laws, regulations, and customer requirements. Will implement audit, quality, and food safety programs. Act as corporate SQF Practitioner and Lead Auditor. Qualifications: - BS Food Science, Biology, Food Safety - 5+ years of QA experience in a food processing environment - Experience in USDA required - Strong knowledge of HACCP ...

  13. Director of Engineering - $200K+

    Established food company in Atlanta has a need for a Director of Engineering. This is a full time position with a full benefits package and relocation. If interested, please email your resume to us. - Assists in the development of strategic long term capital plan for the company - Development and assessment of engineering initiatives and overall goals. - High-level project assignment, monitoring and follow-up. - Directs development of engineering projects in order to meet department and company ...

  14. Meat Operations Supervisor

    GOLDEN STATE FOODS JOB TITLE:       MEAT OPERATIONS SUPERVISOR/E05 REPORTS TO:   Operations Manager SUPERVISES:    Staff LOCATION:  Conyers, GA COMPENSATION: $44,000 - $55,400     JOB SUMMARY:  Supervises the day-to-day activities of beef processing operations to meet GSF objectives and achieve a high level of customer satisfaction     ESSENTIAL FUNCTIONS:   Plans, implements, and monitors day-to-day beef processing operations, analyzing operations and monitoring the budget, to achieve ...