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food service worker in Atlanta

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    1. Cook / Utility Person - PART TIME/PRN

      ~~Part-time utility worker for assisted living community in Gainesville, GA. 25 to 30 hours week, includes alternating weekends, every weekend if desired. Please visit community to complete application between 9:00 and 5:00.  3315 Thompson Bridge Road, Gainesville, GA ...

    2. Frozen Food Packers & Sanitation Workers

      Now Hiring!!!!!! Frozen food packers   AtWork Personnel Services is now hiring frozen food packers to work in the Pendergrass, GA area. This is a great opportunity to earn income for the upcoming holidays!   Applicants should apply in person at our Gainesville, GA ...

    3. Human Resources Generalist

      Sugar Foods Corporation is a multinational food products company servicing all segments of the marketplace – foodservice, cash and carry, retail, specialty and international markets.  Our products cover a broad range of consumer known brands to mainstream commodity items. ...

    4. Supervisor-Cooks- The Ritz-Carlton Lodge, (14001QMU)

      Supervisor-Cooks We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Restaurant Proprietor/Managing Partner

      Upscale Casual Theme / Scratch Kitchen Concept If you are a hospitality professional who is looking to take on a fun and rewarding new challenge, look no further! We are seeking a Managing Partner (Proprietor) to lead the overall operations of your own restaurant in the ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. CONCESSIONS CASHIER

      JOB SUMMARY: UniverSoul Cashiers engage directly with customers. They are responsible for answering customer questions concerning price and food information as well as coordinating the sale of food and merchandise items. As part of the team, Cashiers set-up/breakdown the ...

    7. Sous Chef

      SUMMARY The Sous Chef is responsible for all activities in the kitchen with a focus of ensuring quality of product and absolute food safety by strictly adhering to all ServSafe guidelines.   ESSENTIAL DUTIES AND RESPONSIBILITIES may include any or all of the following.   ...